Ingredients
1(16ounce)package dry roasted salted peanuts
1(16ounce)package dry roasted salted peanuts
1(16ounce)package unsalted dryroasted peanuts
1(12ounce)package semi-sweet chocolate bits
1(4ounce) German Chocolate Bars
32 ounces white almond bark
1(4ounce) German Chocolate Bars
32 ounces white almond bark
Directions
1 Put peanuts in bottom of crock pot; add other ingredients.
2 Cook on low setting for 1 1/2 to 2 hours.
3 Place rounded spoonfuls onto wax paper and allow to cool.
Join Us for Slow-Cooking Thursday through Sandra's blog
9 comments:
That sounds yummy. Thanks.
Yummy! Thanks for sharing.
Renee'
http://rmboys2.wordpress.com/
ANYTHING with peanuts and chocolate is a hit at my house. Sounds divine!
yay! candy!
-steph
Oh man I'm drooling........
Can't go wrong with peanuts and chocolate. Do you use different crockpots for desserts and dinner? I haven't tried making a dessert in mine but I wonder if some of the flavor would be left behind even after a thorough washing. Looking forward to trying out this recipe!
Yummy! Thanks for sharing :)
Im gonna have to try this one! Thanks for sharing! I also have a recipe blog. I need to update it, I havent posted any since December, but plan to get back to it!
Thanks again for the inspiration. I put my own little spin on it, but wouldn't have have crossed my mind if I hadn't read your blog. Recipe is below.
http://crockpotbbq.blogspot.com/2008/03/peanut-bombs.html
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