2-3 cups of cheese (shredded)
2 green chilies, chopped 1 3/4 cup of corn
fresh jalapenos,sliced (optional)
Mix cornbread according to package directions. Mix together everything into the cornbread mix, except jalapenos. Pour into muffin cups. Place the jalapeno circle on top, slightly push down into mix. Bake at 350′ oven for 30-35 minutes or until golden brown.
Great with Chili or any soup!
Makes about 18, depending on your muffin cup size..