Wednesday, May 30, 2007
Mini Marshmallow Salad
2 3oz cakes of Philadelphia Cream Cheese
1 Large Can of Crushed Pineapple ( drained)
1/2 cup Miracle Whip Salad Dressing
1 pint of Cool Whip
1 bag Mini- Marshmallows ( can use the colored marshmallows if you like)
Cream together cream cheese and salad dressing. Beat until stiff. Stir in Mini-marshmallows,adding pineapple and cool-whip last.
Chill for 1/2 hour to 1 hour and serve .